kitchen is an American Brasserie focusing on passionatly prepared, refined and flavorful flare with warm and welcoming service.
Passion, discipline and the constant pursuit of excellence ensure high quality food and service at kitchen. Chef Matthew Byrne and his team prepare Comtemporary American Cuisine using the highest quality ingredients to create a menu that is approachable yet refined and interesting.
We invite you to come enjoy a meal in our "kitchen", and look forward to serving.
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